Cake moelleux aux raisins secs et fruits confits

Name: Cake moelleux aux raisins secs et fruits confits
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 8 personnes
Ingredients: 125 g Beurre; 1 verre Sucre; 250 g Farine; 1 sachet Levure chimique; Rhum; 3 Oeuf; 200 g Raisins secs; 200 g Fruit confit